Fruity Pebbles Rice Krispy Treats

Rice Krispy Treats...but sweeter and more colorful!

¼ cup butter, plus additional to coat baking dish

10 ounce bag mini marshmallows

6 cups Fruity Pebbles

1 teaspoon vanilla extract

Coat a 9 x 13 baking dish with butter and set aside. In a large pot, melt butter over medium heat. Add the marshmallows and stir until the marshmallows are completely melted. Remove pot from heat and add vanilla. Stir. Add the Fruity Pebbles and mix until combined. Pour mixture into the prepared baking dish. Using buttered hands, spread the mixture evenly into the baking dish. Cool until they hold their shape.