Buffalo Chicken Dip

This recipe belongs to my Uncle Tom and definitely is a favorite of my daughters.

(2) 8 ounce cream cheese

(2) 13 ounce cans chicken

1 cup hot sauce

1 cup ranch dressing

2 cups shredded cheddar cheese

Frito Scoops

Spread cream cheese in bottom of 9 x 13 glass dish. Break apart chicken, mix together with hot sauce and ranch dressing in a bowl (this will stain a plastic bowl). Pour mixture over cream cheese. Sprinkle cheddar cheese over entire pan. Bake at 350° for 20 minutes. Serve with Frito Scoops.